TeachMeFinance.com - explain Farrow-to-finish
Farrow-to-finish The term 'Farrow-to-finish ' as it applies to the area of agriculture can be defined as ' Typically, a confinement operation where pigs are bred and raised to their slaughter weight, usually 200-250 pounds. Facilities that have 2,500 or more swine are considered by the Environmental Protection Agency to be a concentrated animal feeding operation (CAFO) subject to point source pollution permit requirements'.
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